Our Members

USAEDC’s 100+ members are U.S. commodity trade associations, farmer cooperatives, and state regional trade groups from around the country, representing the interests of growers and processors of a variety of U.S. agricultural products.

Filter By:

California Agricultural Export Council

CAEC promotes the efforts of smaller California Agricultural commodity boards to receive federal funding for export development programs and uses such funding to pay for international promotion program costs.

California Citrus Quality Council

CCQC’s primary objective is to ensure that California citrus production meets domestic and international regulatory standards. CCQC works with government agencies, the University of Calif., and the California citrus industry.

Florida Department of Citrus

The Florida Department of Citrus (FDOC) is an executive agency of Florida government charged with the marketing, research and regulation of the Florida citrus industry.

Food Export – Midwest

Food Export Association of the Midwest USA is a non-profit organization created in 1969 as a cooperative effort between 13 Midwestern state agricultural promotion agencies and the USDA’s FAS.

Food Export – Northeast

Food Export USA–Northeast is a non-profit organization created in 1973 as a cooperative effort between 10 Northeastern state agricultural promotion agencies and the USDA’s FAS.

International Fresh Produce Association

IFPA is the largest and most diverse international association serving the entire fresh produce and floral supply chain and the only to seamlessly integrate world-facing advocacy and industry-facing support.

Intertribal Agriculture Council

The Intertribal Agriculture Council was founded in 1987 to pursue and promote the conservation, development and use of our agricultural resources for the betterment of our people.

National Association of State Depts. of Agriculture

NASDA is a nonprofit association which represents the elected and appointed commissioners, secretaries, and directors of the departments of agriculture in all fifty states and four U.S. territories.

National Pork Producers Council

NPPC, representing 42 affiliated state associations, works to ensure the U.S. pork industry remains a consistent and responsible supplier for high-quality pork to domestic and international markets.